Measuring Food Waste: The Global FLW Standard | with Gijs Langeveld

April 5, 2022 | be Waste Wise 1

The Food Loss & Waste Protocol, a multi-stakeholder partnership, has developed the FLW Standard. The steering committee includes seven expert institutions: Consumer Goods Forum, Food, and Agriculture Organization (FAO), EU Fusions, UN Environment Programme (UNEP), World Business Council for Sustainable Development (WBCSD), World Resources Institute (WRI), and Waste and Resources Action Programme (WRAP).Read More

Multi-dimensional Approach to Food Waste Prevention: An Entrepreneur’s Journey | with Gijs Langeveld

July 27, 2021 | be Waste Wise 1

A discussion with Benjamin Lephilibert, at LightBlue Environmental Consulting.Read More

Food Waste and Cities: Helping Residents to Source-Separate using Behavioural Science | with Kat Heinrich

July 30, 2020 | be Waste Wise 2

Even with services, many residents continue to dispose of food into residual waste bins. What can be done?Read More

Reducing Food Waste in Hotels and Restaurants | with Gijs Langeveld

April 24, 2020 | be Waste Wise 1

This webinar discusses innovation strategies to increase sustainable hospitality development.Read More

Role of Packaging in Reducing Food Waste | with Gijs Langeveld

December 16, 2019 | be Waste Wise 1

To what extent is food packaging creating added value? Read More

Sustainable Food Chains | with Gijs Langeveld

October 23, 2019 | be Waste Wise 1

There is an overload of food waste initiatives, but which are the ones which create impact?Read More

Opportunities for Entrepreneurs in Waste Management

October 1, 2015 | be Waste Wise

Watch Daniella Russo of Think Beyond Plastic, Gijs Langeveld of Bin Bang, Sophie van den Berg of WASTE Advisers and Srikrishna Balachandran of I Got Garbage (Mindtree) talk about opportunities for entrepreneurs in waste management as part of the 2015 Global Dialogue on WasteRead More